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Prince Nayef Ibn Abd Al Aziz, King Fahd, Riyadh 12271
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Call now at 056 556 6003
Prince Nayef Ibn Abd Al Aziz, King Fahd, Riyadh 12271
Afghani Karahi is a simple yet delicious dish that highlights the natural flavors of meat with minimal spices, cooked to perfection in a wok (karahi). Its creamy texture and mild spices make it a favorite among many.
Tikka Masala is a rich and creamy dish made with marinated and grilled meat (often chicken) in a spiced tomato-based sauce. It’s popular worldwide for its bold flavors and luxurious texture.
Lahori Mutton Karahi is a beloved Pakistani dish, renowned for its bold and aromatic flavors. Made with tender mutton and cooked in a wok-style karahi, it’s a perfect dish to serve with naan or chapati.
Lahori Chicken Karahi is a signature dish of Pakistani cuisine, known for its rich, spicy, and tangy flavors. It is cooked in a wok-style pan (karahi) with fresh ingredients and minimal spices, highlighting the authentic taste of the dish.
Brain Masala, or Maghaz Masala, is a rich and flavorful South Asian delicacy, typically made with lamb or goat brain. It’s spicy, aromatic, and a treat for special occasions or a hearty meal.
Chicken Hara Masala is a flavorful and vibrant dish, featuring a green (hara) sauce made with fresh herbs and spices. It’s perfect for pairing with naan, roti, or steamed rice.
Chicken Hara Masala is a flavorful and vibrant dish, featuring a green (hara) sauce made with fresh herbs and spices. It’s perfect for pairing with naan, roti, or steamed rice.
Nihari is a rich and aromatic slow-cooked stew, a staple of South Asian cuisine, often enjoyed with naan or paratha.
Prince Nayef Ibn Abd Al Aziz, King Fahd, Riyadh 12271
Copyright © 2024 Lahori Village. All Rights Reserved.