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Prince Nayef Ibn Abd Al Aziz, King Fahd, Riyadh 12271
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Daal Chana is a flavorful and nutritious dish made with chana daal (split chickpeas). It’s a popular comfort food in South Asian cuisine, especially in Pakistan and India. The chana daal is cooked with aromatic spices, creating a rich and savory dish. It can be enjoyed with rice or flatbreads like roti or naan.
Daal Chana is a flavorful and nutritious dish made with chana daal (split chickpeas). It’s a popular comfort food in South Asian cuisine, especially in Pakistan and India. The chana daal is cooked with aromatic spices, creating a rich and savory dish. It can be enjoyed with rice or flatbreads like roti or naan.
| Calories | 106 |
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