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Butter Chicken, or Murgh Makhani, is a rich and creamy chicken curry that originates from Indian cuisine. It’s made with tender chicken pieces cooked in a spiced tomato-based gravy with butter and cream, creating a smooth and indulgent flavor. It’s one of the most beloved dishes in the world, often served with naan or rice.
Butter Chicken, or Murgh Makhani, is a rich and creamy chicken curry that originates from Indian cuisine. It’s made with tender chicken pieces cooked in a spiced tomato-based gravy with butter and cream, creating a smooth and indulgent flavor. It’s one of the most beloved dishes in the world, often served with naan or rice.
| Calories | 225 |
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