Beef Achari is a delicious and flavorful dish made with tender beef pieces cooked in a unique blend of spices and pickling spices, which give it a tangy and spicy flavor. The word “Achari” comes from the word achar, meaning pickle, because the dish is typically flavored with spices used in pickling. It’s a perfect combination of sour, spicy, and savory flavors. Beef Achari is typically served with naan, paratha, or steamed rice.
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